Chocolate Olive Oil Cake

Learn how to bake Jason Atherton's quick and easy recipe for a squidgy chocolate olive oil cake - ready to eat within an hour.

By Jason Atherton

Chocolate Olive Oil Cake
15 mins preparation, 45 mins cooking time

This quick and easy chocolate olive oil cake recipe from Jason Atherton is a delicious treat that all the family can enjoy making and - most importantly - eating.

Vegetarian , Easy , Cake , Chocolate Cake , Chocolate , Baking

Ingredients

120ml good olive oil
170g caster sugar
3 large eggs
60g cocoa powder
150g self raising flour
1tsp baking powder
Splash of vanilla essence

Method

1

Preheat the oven to 180°C

2

Whisk the three eggs in a large mixing bowl

3

Mix all the remaining ingredients into the whisked egg until combined fully

4

Pour into a greased and lined tin

5

Bake for 45 minutes

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