Cinnamon Kitchen Battersea offers an extraordinary setting for private dining and special events, blending modern Indian cuisine with the industrial charm of its iconic Battersea Power Station location. Executive Chef Vivek Singh’s innovative approach to Indian fine dining is on full display, ensuring an unforgettable culinary experience.The main restaurant, with its edgy and contemporary design, accommodates up to 110 guests. Its industrial-inspired décor, reflecting the historic power station, combines seamlessly with semi-private dining spaces and vibrant ambience. It’s a versatile option, perfect for larger celebrations or business gatherings where guests can enjoy dishes like the tender Seared Kentish Saddle of Lamb, served with keema saag and saffron roganjosh sauce, or the Tandoori Salmon with Kolkata-style mustard and yoghurt sauce.For those seeking a more intimate experience, the Floating Mezzanine is an exceptional choice. Overlooking the stylish main dining area, this semi-private space seats up to 18 guests. The mezzanine allows you to soak up the energy of the restaurant while enjoying a private atmosphere - ideal for smaller celebrations or corporate events. Signature dishes like the Achari Cauliflower, paired with Peshawari sauce and lemon rice, and the indulgent Paneer Butter Masala with garlic naan are sure to impress.The menu pairs Indian spices with seasonal British ingredients, offering something for every palate. Starters like the Pathar Ka Gosht, a grilled lamb escalope served with coriander chutney, and the Samosa Chaat with curried white peas and chutneys, are crowd favourites. Desserts such as the Spiced Passion Fruit Brûlée or the decadent Dark Chocolate and Hazelnut Mousse provide a sweet ending to the meal.Whether you’re hosting a corporate gathering, birthday party, or celebratory dinner, Cinnamon Kitchen Battersea offers tailored spaces and a menu that celebrates bold flavours and culinary artistry. From industrial chic to exquisite cuisine, every detail is designed to leave a lasting impression.
20 seated capacity
This semi-private dining room offers drama aplenty, seemingly suspended like a floating cage in the middle of the room. Up to 20 can be seated comfortably on one long table or up to 30 for a stand-up reception with canapés and bowl food.
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020 3995 5075
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What's the menu like?
Modern Indian
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