Situated amongst the leafy surroundings of Richmond, this Brindisa Tapas site offers the largest private dining space out of all of its restaurant locations. Sitting adjacent to the main restaurant, the private dining room has a capacity of up to 24 seated and 34 standing. There is also the option for an additional 10 guests with the extension area next to the window. With a large capacity, there’s the opportunity to host everything from anniversaries to birthdays and work dos. Alongside its convenient location, the restaurant also boasts beautiful riverside views and a spacious outdoor terrace, making it a great spot for mingling before and after your event - particularly if the sun is shining!
With a lot of guests to cater for, Brindisa has designed two set menus to make the ordering side of things easy. Choose from the ‘Brindis’ menu, which offers a slightly lighter fare, spanning bar snacks, lamb chops, side dishes, and a quince and almond tart for dessert. Alternatively, go for the ‘Banquete’ menu for a more extravagant dinner, featuring a showstopping centrepiece of either suckling pig or Galician octopus. Both menus have the option for an additional wine pairing, extra croquettes or a seasonal cheeseboard too. Plus, there’s plenty in the way of vegetarian and vegan options - just speak with the dedicated team to help curate a menu to suit you and your guests.
If Brindisa’s thoughtful wine list doesn’t take your fancy, then perhaps a cocktail has your name on it? Check out the seasonal cocktail menu for tipples such as blood orange rebujito and filthy Perello margarita, or opt for something more classic, like a sangria or negroni. With a spacious private dining room and sharing-style tapas plates, we’re pretty sure you’ll love hosting a private dinner at Brindisa Tapas Richmond.