You could say that Boringdon Hall in Plympton, Devon, has it all; Michelin-starred dining, historic architecture, a wellness suite overlooking rolling countryside and an idyllic location. So, if you're planning on bringing people together - be it family and friends, or colleagues and clients - this storied manor house is a special place to do it.
History buffs, you can really dig into this place. Boringdon Hall's heritage dates back to the Domesday Book and historians have traced its name to the Saxon "Burth-Y-Don," meaning "enchanted place on the hill" - refering to its gorgeous spot, hoisted high with fantastic views. From the great mantlepiece which was crafted in the 1600s, to the 55 boutique suites which have been uniquely designed, there's plenty to see and appreciate here - both old and new.
For private dining, the Oak Room is a refined, sophisticated space for up to 16 guests. It works beautifully for special birthday dinners but equally, perfectly elegant for impressing clients. Your menu will be created by Head Chef Scott Paton, who invites all private dining guests to collaborate with him, share their tastes and create a selection of dishes that complement the occasion - especially for you. This bespoke service (alongside Michelin star level food) is what makes Boringdon Hall stand out.
The options are near endless: go for canapes and cocktails, a seven-course tasting menu inspired by the locality and changing seasons, serve a traditional afternoon tea or even explore ideas like a hog roast. The team can make, pretty much anything, happen! As a hotel, events at Boringdon Hall also benefit from luxurious bedrooms and suites just upstairs, so you can organise somewhere for your guests to lay their heads after a long evening of eating and drinking, as well as a delicious breakfast all together in the morning.