The Orangery at PowderMills

Modern European·
££££
·

SquareMeal Review of The Orangery at PowderMills

Colonial-style seating & polished marble floors lend a relaxed, elegant feel to this well-spaced & comfortable dining room overlooking the gardens of the Powder Mills estate. A competent kitchen puts global spin on classical French technique in dishes like pan-seared guinea fowl with a red onion farce, macedoine of vegetables, creamed potatoes, Madeira sauce.

Good to know

Average Price
££££ - £30 - £49
Cuisines
Modern European
Food Occasions
All day dining, Breakfast
Perfect for
Group dining [8+], Romantic, Special occasions

Location

Powder Mills Country House Hotel, Battle, East Sussex, TN33 0SP

01424 775 511 01424 775 511

Website

Opening Times

Mon-Sun 12N-2pm 7-9pm

Reviews

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1 Review 
Food/Drink
Service
Atmosphere
Value

Anon

09 July 2021   - Verified Diner
Food & Drink 3
Service 5
Atmosphere 1
Value 2
Going downhill

We ate here a year ago. The food was extrodinary the place was buzzing. Fast forward 12 months and it is a shadow of its former self. The food lacked any passaz, a great disappointment on a special birthday. Times may be hard but  standards hard won need to be maintained.

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01424 775 511 01424 775 511

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