Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some hot new trends. A range of gelati by Kitty Travers (the artisan ice-cream maker talent-spotted by St John’s Fergus Henderson) & a recently introduced menu of ‘cichetti’ (Italian-style ‘tapas’) as seen at far hipper addresses, are reasons to revisit your local branch. The rest of the menu may not wow, cautions a reader, ‘but it’s nothing to spoil your day’. Pastas are reliable, & the pizzas – some of which come as half & half variations or hybrids – help those stuck between king prawn & spicy sausage or regular pizza & calzone. Zizzi aims to please, & its comfortably rustic, flatteringly lit restaurants usually do just that.
Share your thoughts with other diners
Write a review
Had a very lovely spaghetti and pizza dont think I've tasted anything as lovely as what I experienced! Would highly recommend anyone to try out their menus. Lovely staffs would definitely be back here!
The food was just AMAZING!! So tasty you could taste every ingrediant. Staff are lovley and its a nice atmosphere thank you so much to everyone at the zizis in harborne xx
You are requesting to book Zizzi Harborne for people on at .
These offers are optional, and there's no commitment.
By clicking 'complete booking' you agree to the SquareMeal User Agreement