Wild Flor

Bistro, Brasserie, Modern European, Wine Bars·
££££
·

Good to know

Average Price
££££ - £50 - £79
Cuisines
Bistro, Brasserie, Modern European, Wine Bars
Ambience
Cool, Cosy, Fine dining, Lively, Romantic, Traditional, Unique
Food Occasions
Dinner, Lunch, Sunday roast
Special Features
Dog friendly, Gluten-free options, Vegan options, Vegetarian options
People
Birthdays, Celebrations, Child friendly, Dates, Romantic, Special occasions
Food Hygiene Rating

About

Wild Flor has the feel of a neighbourhood restaurant; authentic interiors, a menu filled with locally-sourced produce and a passionate team. But, since it's opening in 2019, it has become a favourite with more than just Brighton and Hove locals. Indeed, the restaurant has received wide-spread national acclaim and scooped a number of awards over the last four years. 

Wild Flor was founded by James and Faye Thomson and Rob Maynard who, boasting extensive careers in the restaurant industry in Sussex, came together one day to make their dream of owning a restaurant happen. With a small budget, they cobbled together enough chairs and tables to open, and put all of their efforts into working with the best suppliers of food and wine.

The concept behind the menu very much focuses on a commitment to source the best ingredients from local growers and farmers, working with suppliers such as Saddlescombe farm, Neals Yard Dairy and Wiltshire truffles. Where possible, the kitchen team practices whole animal butchery to ensure little is wasted, in keeping with its sustainable ethos.

The same menu appears for both lunch and dinner, changing regularly depending on the season and produce available. An example of what you may be able to expect includes lamb belly fritters and an English muffin with smoked roe and lemon as snacks, and radicchio, goat's curd, blood orange and ginger salad alongside veal sweetbread, vol au vent, spinach and sauce grenobloise as starters. Highlights from the mains section include house Cumberland with sauerkraut, apple and crackling and Cornish monkfish with sage, prosciutto di Parma and gnocchi. 

Reflective of the restaurant's place in its community, the team often host supper clubs, test out new menus and wine tastings, so be sure to sign up to the newsletter to join the next event.


FAQs

Does it offer a private dining room?

There is private dining available in the first floor dining room for up to 24 guests, with an associating minimum spend.

Helpful? 0

Is Wild Flor dog friendly?

Yes, it is but they need to know in advance so they can assign an appropriate table.

Helpful? 0

This venue also offers

Wild Flor
Private Group Dining

Wild Flor

Wild Flor
Event Party Venue

Wild Flor

Wild Flor
Christmas Parties

Wild Flor

Location

42 Church Road, Hove, East Sussex, BN3 2FN

01273 329111 01273 329111

Website

Opening Times

Lunch
Mon Closed
Tue Closed
Wed Closed
Thu 12:00-14:30
Fri 12:00-14:30
Sat 12:00-14:30
Sun Closed
Dinner
Mon Closed
Tue 18:00-21:15
Wed 18:00-21:15
Thu 18:00-21:15
Fri 18:00-21:15
Sat 18:00-21:15
Sun Closed

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Call Wild Flor to make a booking on:

01273 329111 01273 329111

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