Located in Unit 2 on Fold Way, Ashton Moss, Wagamama Manchester Ashton Moss offers restauranteurs and food lovers a destination where fresh Asian flavours meet bold creativity. Whether you're popping in for a solo lunch, catching up with friends over dinner, or enjoying a relaxed weekend outing, this branch delivers Wagamama’s signature mix of comfort and spice.
Step inside to the familiar layout of communal benches, warm lighting and an open kitchen where chefs bring ramen, noodles, curries and more to life with theatrical flair. The mood is lively but welcoming - order at pace, share conversation, enjoy that comforting hiss from the woks and the steam rising from your bowl.
The menu boasts rich variety. Around half of the dishes are plant-based so vegetarians and vegans have an extensive selection alongside classic favourites. You’ll find warming ramens, generous with toppings, alongside the unmistakable chicken or yasai katsu curry. If you’re after something lighter, there are glass noodle salads or options like tofu firecracker that still pack punch without overwhelming.
Small plates and starters play a key role. Selections such as steamed gyoza, crispy fried gyoza, chilli squid or flavour-soaked hirata buns bring diversity - perfect for sharing or kicking off your meal. Desserts offer memorable finishes: think banana katsu for those who love bold sweetness, or light, layered treats like mango and matcha cake or perhaps something citrus-tinged to cleanse the palate. Drinks include teas, fresh juices, cocktails, and a choice of beers to pair with the spice, richness or nourishment of your main.
With its generous plant-based offerings, signature ramen and katsu dishes, and mix of both light and indulgent menu items, Wagamama Manchester Ashton Moss is a destination where every bowl is an invitation: bold, nourishing, flavour-packed and deeply satisfying.