Tucked away in the kitchen gardens of the historic Charlton House estate in Somerset, TIIGO is a vibrant pan-Asian restaurant and bar that brings bold Eastern flavours to the heart of the English countryside.
Just a short drive from Bath and surrounded by manicured lawns and centuries-old architecture, it’s a hidden gem that blends tropical flair with timeless charm. Inside, the décor is warm and eclectic, with filament lights, colourful fabrics, and tropical touches that invite guests to relax and savour the experience. TIIGO is ideal for weekend indulgence, private events, or spontaneous get-togethers. There’s also a lovely outdoor dining area.
The menu is a celebration of pan-Asian cuisine, offering a sensory journey through Bangkok, Tokyo, Hanoi and beyond. Dishes are served in playful, tapas-style portions perfect for sharing - think succulent prawns, Asian-style octopus, and fiery noodle bowls bursting with spice and colour. On Fridays, guests can enjoy curated Asian-inspired nibbles, while Saturdays come alive with smoky BBQ straight from the garden grill. Organic ingredients and seasonal produce are at the heart of every dish, elevating familiar favourites with a fresh, Somerset twist.
TIIGO’s cocktail menu is just as adventurous, featuring bold creations like the oakacan negroni and a mai tai infused with almond and tart citrus notes. Each drink is crafted to complement the vibrant food and laid-back atmosphere, whether you’re dining under the stars or soaking up the sunshine in the pet-friendly garden.
Shepton Mallet itself is a charming market town in Somerset, known for its historic buildings, artisan shops, and proximity to the Mendip Hills. TIIGO adds a splash of exotic flavour to the local dining scene, offering a unique blend of heritage, hospitality, and culinary adventure.