The White Hart is a welcoming Italian restaurant with rooms in Wiveliscombe, West Somerset, offering relaxed, confident cooking in a stylish yet unfussy setting. Relaunched by food writer and restaurateur William Sitwell, The White Hart offers a destination for both locals and visitors seeking generous Italian flavours delivered with warmth and care.
The White Hart balances the feel of a neighbourhood trattoria with the polish of a well-run country hotel restaurant. Inside, the space is elegant but informal, with crisp white tablecloths, exposed brick walls and softly lit dining areas that create a cosy, gastropub-style atmosphere. It is equally suited to leisurely family meals, celebratory dinners or relaxed evenings with friends.
The menu champions classic Italian dishes made with quality ingredients and a light, confident touch. Starters range from olives and focaccia to beef carpaccio, tuna tartare, burrata with artichokes and zucchini fritti, alongside heritage cured charcuterie boards for sharing.
Pasta is a highlight, with options such as beef ragu pappardelle, gnocchi with mushroom taleggio and cavolo nero offering comforting depth of flavour. Main dishes include chicken Milanese, Brixham fish of the day with capers and olive oil, meatballs with ricotta and garlic bread and aubergine parmigiana. From the grill, expect steak and chips, lamb cutlets or tiger prawns, supported by sides like roasted potatoes with garlic, thyme and rosemary, rocket with Parmesan and crisp fries.
Desserts lean into Italian favourites such as tiramisu, gelato and chocolate mousse, with daily cheese selections also available. A dedicated children’s menu ensures The White Hart is genuinely family-friendly. With smart service, thoughtful cooking and a relaxed atmosphere, The White Hart is a dependable choice for Italian dining in West Somerset.