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Average Price
££££ - £50 - £79
Cuisine
Afternoon tea, British, Modern European
Ambience
Luxury, Traditional
Food Occasions
Breakfast, Brunch, Dinner, Lunch, Sunday roast
Alfresco And Views
Great views
Perfect for
Celebrations, Child friendly

About

The Restaurant at Taplow House Hotel is situated on Berry Hill in the picturesque village of Taplow, near Maidenhead. Nestled within a Georgian country house hotel, the restaurant offers a serene setting surrounded by lush grounds and a sense of historic charm.

The menu at The Restaurant focuses on classic British cuisine, showcasing seasonal and locally sourced ingredients. Dishes are crafted with an emphasis on fresh, high-quality produce, reflecting the changing seasons. The culinary approach combines traditional techniques with a contemporary touch, offering a refined dining experience. Guests can expect a selection of starters, mains, and desserts, with each course thoughtfully prepared to highlight the natural flavours of the ingredients.

The dining room is an elegant space, featuring high ceilings, large windows, and ornate chandeliers that create a bright and airy atmosphere. Tables are dressed in crisp white linens, and the seating is arranged to provide a comfortable and spacious dining experience. Guests can also enjoy views of the hotel's manicured gardens, adding to the tranquil and scenic backdrop.

Reservations are recommended to secure a table at The Restaurant. The venue is well-suited for leisurely meals, special occasions, or simply a quiet escape to enjoy quality food in a stately setting.

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Details

Get directions to The Restaurant at Taplow House Hotel Get directions to The Restaurant at Taplow House Hotel
Location
Taplow House Hotel, Berry Hill, Taplow, Buckinghamshire, SL6 0DA

01628 670056 01628 670056

Website

Opening Times

Sun-Fri 12N-2.30pm Mon-Sun 7-9.30pm

Reviews

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1 Review 
Food/Drink
Service
Atmosphere
Value

Lloyd S

23 April 2017  
Food & Drink 4
Service 4
Atmosphere 4
Value 4
Berry's Restaurant at Taplow House
A really delightful evening meal set in a lovely restaurant which overlooks the lovely grounds of the Hotel while enjoying our Aperitif on the patio we browsed the Menu which very English. When we moved into the restaurant we were greeted by a warm welcome from every member of staff and this continued throughout the evening. We started with a fantastic Bread selection before our lovely starters of a Beef Tartare & Ham Hock Terrine we then moved onto the mains which were Cod Fillet & Chips with Samphire and my lovely Lamb Loin with Boulangere Potatoes and amazing beer braised Shallots accompanied by a nice bottle of the Berri Estates House Wine . Then came desserts a deconstructed Rhubarb Crumble & my Olive Oil Cake we finished with coffee & Petit Fours in the lounge . I have to say the quality of the food they provide was really good and also with the friendly service made for a lovely evening as part of our overnight stay
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