The Palm Court at Sheraton London Park Lane hosts the hotel's magical afternoon tea offering, as well as being the signature all-day restaurant at this premium Mayfair hotel. This beautiful setting in the heart of the city offers a glimpse into the magic and history of the roaring 20s. Original Art Deco features set the scene, be it for breakfast, business, or a very special occasion, and guests can sink into plush sofas in the lounge, or grab a table in the main restaurant to enjoy coffee, cocktails or afternoon tea from the timeless British menu.
Considered ‘one of the most wonderful settings in which to take afternoon tea in London’ by the Tea Guild, Palm Court has become the ultimate spot for afternoon tea in Mayfair. Healthy palms are dotted around the room, growing strong thanks to an abundance of natural light from the skylight above.
Afternoon tea, meanwhile, celebrates the timeless British tradition with elegance and substance. You’ll start things off with classic sandwiches, filled with the likes of Clarence Court free-range egg mayonnaise, salted cucumber with chive and lemon cream cheese, dry-aged roast striploin with Michaud sauce, and smoked salmon with dill and lime creme fraiche. Scones offer a selection of plain and golden raisin, served with homemade preserves and clotted cream. A series of exquisite sweets, made by The Palm Court's own patissiers, offer up treats like lemon and jasmine meringue pie, mango and passion fruit choux, and a raspberry and pistachio opera cake.
To drink, choose from an exceptional programme of exotic teas, from South African rooibos and Egyptian peppermint to Assam tea and Earl Grey. If you’re in the market for something stronger and more celebratory, just tag on a class of Louis Pommery, Ruinart Blanc De Blanc, or Saicho Sparkling Tea.