Set beneath the historic arches of The Royal Exchange in the heart of the City of London, The Libertine is a striking bar and restaurant that blends heritage with contemporary flair.
Just moments from Bank station, this Grade I-listed venue offers a dramatic setting for everything from business lunches to late-night cocktails. The Libertine also offers private dining rooms, including the stylish whiskey vault, ideal for celebrations, corporate events or intimate gatherings. With its blend of historic architecture, polished service, and vibrant culinary offering, it’s a standout destination in London’s dining scene.
The Libertine’s menu is a celebration of modern British cuisine, with a strong focus on seasonal ingredients and bold flavours. Diners can enjoy a variety of starters, snacks, and mains, including fresh seafood dishes, dry-aged steaks, and hearty traditional fare. Signature plates include grilled octopus, market fish specials, and grande cuts of steak cooked over charcoal. Vegetarian and vegan options are thoughtfully crafted, and the famous Sunday roast draws a loyal crowd with its generous portions and classic accompaniments. Desserts are indulgent and comforting - think sticky toffee pudding, rich chocolate mousse, and seasonal crumbles. The drinks list is equally impressive, featuring expertly mixed cocktails, fine wines, and a curated selection of craft beers and spirits. Whether you’re sipping a Negroni in the vaulted bar or enjoying a glass of fizz with friends, the atmosphere is always lively and welcoming.
The Libertine is open seven days a week and makes a perfect stop after exploring nearby landmarks like St Paul’s Cathedral or Leadenhall Market. Whether you're sharing a laid-back lunch with colleagues or indulging in a decadent dinner after dark, The Libertine promises a dining experience that’s as striking as its setting.