The Ivy Asia Liverpool is a glamorous dining destination in the city centre, serving Asian-inspired cuisine, cocktails, and afternoon tea in a spectacular setting.
Located on Castle Street, The Ivy Asia sits in Liverpool’s historic Cavern Quarter, just a short walk from the waterfront and the Royal Albert Dock. Housed in the Grade I-listed former Bank of England building, the restaurant combines heritage architecture with dazzling interiors, including jade-green floors, bold design details, and striking silver origami swans suspended above the dining room.
The atmosphere is vibrant and theatrical, making The Ivy Asia ideal for everything from celebratory dinners to pre-theatre dining. It welcomes guests for lunch, dinner, and late-night cocktails, with live entertainment adding to the buzz.
The menu celebrates contemporary Asian flavours, offering a wide range of dishes designed for sharing. Guests can enjoy starters such as spicy tuna tartare, crispy duck salad, and sushi platters, followed by mains including black cod miso, wagyu beef, and Thai-style curries. Vegetarian and vegan options are well represented, with dishes like spiced aubergine and vegetable tempura. Seasonal set menus, such as the Dragon Menu and Samurai Menu, provide curated dining experiences at excellent value.
Drinks are equally impressive, with signature cocktails, fine wines, and Asian-inspired mixes crafted to complement the food. Afternoon tea is a highlight, reimagined with Asian flavours and served with a theatrical flourish. The Ivy Asia Liverpool also features live DJs and entertainment, adding extra energy to its vibrant late-night atmosphere.
With its mix of spectacular interiors, bold Asian-inspired cuisine, and prime Liverpool location, The Ivy Asia has quickly become one of the city’s most talked-about restaurants, offering a dining experience that is as memorable as it is delicious.