The Beech Inn in Chortlon-Hardy is a quintessential British pub, conveniently located nearby the Chorlton Ees Nature Reserve. Step inside, and you'll be welcomed by an eclectic yet cosy ambiance where modern design mingles with rustic elements.
Take part in a brunch club, where you can enjoy a tasty dish and bottomless drinks for two hours. Choose your dish from a hand-stretched, stone-baked sourdough base topped with tomato sauce, mozzarella and fresh basil, the Bombay bird of shredded chicken and red onion with Bombay sauce, crispy onion, mint mayo and coriander, or mighty meat with spicy pepperoni, BBQ beef burnt ends, streaky bacon and grilled chicken. Or, you could upgrade to bottomless wings for a few pounds more - choosing from the chicken or cauliflower option. The drinks range from glasses of Prosecco and pints of Amstel, to a classic (S)Ex On The Beach - made with Smirnoff Red vodka and Archers peach schnapps, mixed up with cranberry and orange.
The main menu is equally as simple. You’ll just find pizzas on this menu, but there are plenty of options. The naturist pizza is topped with grilled mushroom, spinach and rocket drizzled with almond pesto, whilst the classic pepperoni is always a popular option. Don't forget that the crusts are made for dunking, and order yourself some delicious dips to enjoy. Choose from the OG of garlic and herb, some BBQ sauce, hot inferno, or sweet hot honey buffalo.
As you embrace the pub's charm, you'll find an enticing 2-4-1 cocktail deal, featuring beloved classics like the blackcurrant gin Bramble, the coffee-infused favourite Espresso Martini, and the potent concoction of spirits known as the Long Island Iced Tea. For those seeking a non-alcoholic option, mocktails are also available to cater to your preferences.