Tucked away in the heart of Wellingborough in Northamptonshire, Ember is a contemporary dining destination that seamlessly blends modern elegance with culinary innovation. The restaurant's interior boasts a sophisticated atmosphere, featuring sleek furnishings, ambient lighting, and a warm colour palette that creates an inviting atmosphere for both casual lunches and intimate dinners. The open-plan layout allows guests to witness the culinary artistry in action, adding an interactive element to the dining experience.
Ember's menu is a celebration of seasonal British produce, artfully crafted into dishes that reflect a fusion of traditional and contemporary flavours. Here, diners can choose to enjoy a couple of small plates, or opt for the full tasting course experience, to explore a full range of dishes from the menu. When it comes to the seven-course tasting menu, dishes are constantly changing, but you might find options such as raw Thai red bream with tiger milk and peanut, and spatch-cock poussin with cherry cola, charred leaves and pickles. Diners will also get the option to add a wine or beer pairing to their menu, with several drinks provided throughout the evening to perfectly pair.
The small plates menu is divided into sections, offering meat, fish, or veg-focused plates, with everything from scallops served with sweet and sour tomatoes, to pink fir potato salad with a pickled chilli and coriander dressing or bavette steak tartare with smoked anchovy mayo and capers.
The dessert selection at Ember is equally enticing, featuring classics with a modern twist - think dark chocolate fondant with orange zest or a deconstructed Eton mess. Complementing the menu is an extensive wine list, showcasing both renowned labels and boutique vineyards, alongside a curated selection of craft cocktails and artisanal spirits.
Whether you're seeking a refined spot for a business lunch, a romantic evening out, or a celebratory gathering, Ember offers a versatile setting that caters to various occasions.