Queens Spice is a popular Indian restaurant located in South Queensferry, in the historic and picturesque coastal town to the north-west of Edinburgh. Nestled close to Dalmeny Railway Station and within easy reach of Edinburgh city centre, the restaurant sits just minutes from the iconic Forth Road Bridge and Forth Rail Bridge, making it a convenient and attractive dining stop for both locals and visitors exploring the Forth estuary area.
Inside, Queens Spice provides a comfortable and welcoming atmosphere with a focus on friendly service and a casual dining experience. The restaurant’s interior suits both family meals and informal dinners with friends, while its location on South Queensferry’s historic high street places it amid a charming mix of local shops, cafés and waterfront views.
Queens Spice specialises in traditional Indian and Punjabi cuisine, serving a broad menu of classic and tandoori-style dishes in a relaxed, casual setting. The restaurant’s menu offers an extensive selection of starters, including samosas, pakoras and mixed kebabs, alongside richly flavoured curries and mains such as chicken tikka masala, lamb rogan josh and biryani rice dishes. Many dishes are complemented by freshly prepared Indian breads - including various types of naan and chapatis - and aromatic rice accompaniments that contribute to a well-rounded meal.
Vegetarian options feature prominently across the menu, with lentil, vegetable and paneer dishes available as starters, sides or mains, while set menus provide a curated taste of South Asian flavours for those seeking a fuller experience. The kitchen’s use of traditional spices and cooking methods aims to deliver authentic, flavour-packed dishes that reflect the rich diversity of Indian cuisine.
In addition to dine-in service, Queens Spice offers takeaway and delivery options, making it a flexible choice for enjoying Indian favourites whether in-house or at home.