Right in the heart of Liverpool’s buzzing Cook Street, Piccolino Liverpool has long been a go-to spot for those craving authentic Italian flavours with a touch of elegance. Whether you're here for a long, leisurely lunch or a celebratory dinner, this stylish restaurant offers an inviting blend of classic Italian charm and modern sophistication. With its open kitchen providing a front-row seat to the chefs in action and an intimate terrace for alfresco dining, it’s the perfect setting to enjoy great food, whatever the occasion.
The menu is packed with Italian delights, featuring carefully sourced ingredients from some of the best producers across Italy and beyond. Start things off with the Fegatini Alla Crema, a Piccolino favourite of chicken livers in a rich marsala cream, or indulge in the Carpaccio Al Tartufo, delicate slices of raw Italian beef drizzled with a truffle and sherry vinegar dressing. For something lighter, the Invernale salad, with its mix of Italian winter leaves, pear, blue goat’s cheese, and candied walnuts, is a deliciously fresh option.
Steak lovers will be spoiled for choice with options like the Grain Fed Ribeye, sourced from Australia and aged for 40 days to ensure the perfect balance of flavour and tenderness. And if you’re visiting on a Sunday, their roast menu is not to be missed. Choose from options like herb-roasted Shropshire chicken or Argentinian Angus beef rump, all served with crispy garlic and rosemary roast potatoes, cavolo nero, and the all-important Yorkshire pudding. For those feeling extra hungry, the sharing feast lets you mix and match two roasts with all the trimmings.
With private hire options, wheelchair access, and free WiFi, Piccolino Liverpool offers a welcoming space for everything from intimate dinners to big celebrations. Whether you’re planning a special event or just popping in for a midweek treat, it’s the ideal spot to savour the best of Italian cuisine, right in the heart of the city.