About Patisserie Valerie Brent Cross Fenwick's
Hidden within the vast Fenwick department store, this Patisserie Valerie has all the sweet treats you could possibly need to keep you going after a busy day of shopping. Founded in 1926 to show the British public the wonders of European patisserie, you can still choose from a range of cakes, pastries, eclairs and even savoury food off the menu.
The all-day dining menu means that even though Patisserie Valerie is known for its patisserie, you can also order brunch. On the menu, you’ll find a full English, your choice of eggs on granary toast and eggs benedict royale. On the grilled snacks menu, you can get grilled croissants with a selection of fillings or a croque monsieur, to be enjoyed at any time of the day.
Now back to the sweet stuff. Patisserie Valerie is known for its five classic cake slices including the strawberry, double chocolate and black forest gateau’s, as well as the mille-feuille and baked cheese cake. You can order them fresh every day from the counter in the perfect portion size. You don’t have to worry about sharing here. As well as the classics, there are also lots of other variations on the iconic rectangular slice, and with each one being pretty to look at, don’t forget to snap a pic for your Insta.
Even though its slices make for the perfect portion size, you can also buy full cakes fit for any kind of celebration. With ready-made ones available to buy from the counter or bespoke ones to pre-order, you really can design your very own cake here. Whether it be your dream wedding cake for 100 people or a small birthday cake for six, you can tailor everything to fit you from the decoration to the filling, all ready to pick up in store.