Nord

Scandinavian·
££££
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Good to know

Average Price
££££ - £50 - £79
Cuisines
Scandinavian
Ambience
Cool, Fun, Lively
Food Occasions
Dinner
Special Features
Vegan options, Vegetarian options
People
Celebrations, Group dining [8+]
Food Hygiene Rating

About

Amidst the hustle and bustle of Liverpool city life, heading on through the revolving doors on the ground floor of The Plaza building you are met with the welcoming sight of a massive bright pink Bar. You have arrived at Nord. Named for its homage to Nothern heritage and hospitality, Nord spares no effort in its endeavour to create an enjoyable culinary experience centred around sustainable, locally supplied, seasonal produce.

Inviting you in past its impressive cocktail station, cosy booth tables tie in with the curved aesthetic of round tables, eggcup chairs and circular mirrors ready for that perfect Instagram food moment.

Within this juxtaposition of modern, quirky design elements, and professional fine dining, it is the food that seamlessly ties everything together. There is an exceptional range of options on offer, from bar snacks such as the signature wood-fired flatbreads, to lunches comprised of two or three courses - burrata on a bed of courgette, mint and hazelnut; glazed short rib; and duck egg crème brulee to name a few. And, of course, the main act is dinner where a prime cut of Porterhouse Cumbrian steak vies with the vegan fig and roscoff onion tart tatin for centre stage.

Large round openings reveal chefs hard at work in the kitchen churning out these high-quality mouth-watering dishes for guests. The team works under the supervision of head-chef Daniel Heffy who, after working in Stockholm at Frantzén (a restaurant globally regarded as one of the best restaurants in the world) headed back home to share his newfound skills and inspiration with the people of Liverpool.

Whether you’re looking for a social drink at the bar, an intimate meal for two, or an indulgent dinner amongst friends and family, look no further than Nord- vegan, vegetarian, meat eater, you name it and they have you covered.


FAQs

Are there vegan options on offer?

Yes, there is a separate vegan menu.

Helpful? 0

Are bookings larger than 8 available?

You can book online for parties up to 8 guests. For larger bookings, you can email the restaurant and a member of the team will be in touch.

Helpful? 0

Location

The Plaza 100 Old Hall Street, Liverpool, Merseyside, L3 9QJ

0151 559 0654 0151 559 0654

Website

Opening Times

Lunch
Mon Closed
Tue 12:00-15:00
Wed 12:00-15:00
Thu 12:00-15:00
Fri 12:00-15:00
Sat Closed
Sun Closed
Dinner
Mon Closed
Tue 17:00-22:00
Wed 17:00-22:00
Thu 17:00-22:00
Fri 17:00-22:00
Sat Closed
Sun Closed
All day
Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri Closed
Sat 12:00-10:00
Sun Closed

Reviews

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1 Review 
Food/Drink
Service
Atmosphere
Value

Anon

14 December 2023  
Food & Drink 5
Service 5
Atmosphere 5
Value 5
So much more…

If you are thinking of a pretentious fine dining resturant thats somewhere to 'tick off' then think again. 

Nord is so much more; I would go as far as saying it challenges the idea that exceptional food and impeccable service needs to be overly complicated. That you need to be someone of importance to experience high end quality.

From the decor that is minimal yet spirited, to the front of house team that are confident but calming; not to mention how incredible the food is -it is contemporary and delectable (grilled chewy beetroot- wow).

I’ve dined at Nord twice since it has been open in Liverpool and each time it’s felt like ‘home’. Each experience has been one to remember.

The balance that has be curated is magic; this one is definitely NOT to be missed. 

Book a table

Call Nord to make a booking on:

0151 559 0654 0151 559 0654

Visit their website

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