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Average Price
££££ - £30 - £49
Cuisine
Greek, Mediterranean, Vegetarian friendly
Ambience
Cosy, Fun
Food Occasions
Breakfast, Brunch, Dinner, Lunch
Perfect for
Birthdays, Celebrations, Dates
Food Hygiene Rating
Food Hygiene Rating 5 for Mykonoss Victoria

About

Mykonos Victoria is a Greek restaurant in Pimlico bringing Mediterranean flavours and island-inspired interiors to central London. Open for breakfast, brunch, lunch and dinner, the restaurant serves traditional Greek dishes alongside cocktails and mezze designed for sharing, creating a relaxed setting for everything from casual lunches to date nights and celebrations.

Decor at Mykonos Victoria leans heavily into the atmosphere of the Greek islands, with whitewashed walls, sculpted archways, stone floors and blue accents running throughout the restaurant. Artwork inspired by the sea and coastal villages of Greece sits alongside simple wooden tables, rattan chairs and Mediterranean textures, while palms and vibrant bougainvillaea around the entrance add to the holiday feel. The white-and-blue facade further enhances the sense of stepping into a taverna on a Greek island rather than a restaurant in central London.

Mykonos Victoria's menus centre around authentic Greek cooking, beginning with mezze dishes such as tzatziki, hummus, stuffed vine leaves, taramosalata and giant baked beans cooked in rich tomato sauce with garlic and oregano. Larger plates include chicken or lamb souvlaki, pork gyros served with warm pita bread and salad, mixed grills, sea bass, seafood linguine and prawns cooked in tomato sauce with garlic. Guests can also opt for lighter lunches and sharing-style dining with Greek salads, warm pitas and smaller mezze plates designed for grazing.

Breakfast and brunch menus blend Mediterranean influences with cafe-style classics. Options include Greek avocado on toast topped with feta and Kalamata olives, spanakopita filled with spinach and feta, alongside eggs Benedict, Florentine and Royale, omelettes and pastries. Mykonos Victoria also offers set lunch menus, offering a more casual way to explore the menu with combinations of mezze, gyros and Greek salads.

Drinks include Greek-inspired cocktails such as the Ouzito made with ouzo, dark rum, mint and lime, alongside mojitos, negronis, espresso martinis, beers, wines, spirits and soft drinks.

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Menu Highlights

A la carte
Octopus Salad - £14.90

Tender octopus on a bed of crisp lettuce and rocket, with cherry tomatoes, cucumber, red onion, and Kalamata olives. Dressed in lemon juice, balsamic vinegar, olive oil, and oregano.

Tirosalata - £7.50

Tangy feta cheese whipped with garlic yoghurt, olive oil, parsley, basil. Served with pita bread.

Melitzanosalata - £7.50

Smoky aubergine and kapia pepper dip, blended with garlic, onion, and parsley. Served with pita bread.

Dolmades - £7.20

Vine leaves filled with a fragrant mixture of rice, fresh herbs.

Details

Get directions to Mykonoss Victoria Get directions to Mykonoss Victoria
Location
63 Wilton Road, Victoria, London, SW1V 1DE

0207 967 3225 0207 967 3225

Website

Opening Times

Lunch
Mon 12:00-23:00
Tue 12:00-23:00
Wed 12:00-23:00
Thu 12:00-23:00
Fri 12:00-23:00
Sat 09:00-23:00
Sun 09:00-23:00

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