Martino’s is a relaxed yet stylish Italian restaurant in the heart of Belgravia, London, offering all-day dining from breakfast and lunch through to late evening. With a warm, welcoming atmosphere and a menu designed to suit everything from casual family meals to celebratory dinners, it is a versatile neighbourhood spot for locals and visitors alike.
Breakfast begins with fresh juices, smoothies and immunity shots, alongside Greek yoghurt with granola, bircher muesli and wholegrain porridge. Heartier options include cannellini beans on toast, wild mushroom bruschetta, eggs cooked any style and Italian-inspired dishes such as prosciutto cotto eggs Benedict and frittata, plus pastries, toast and preserves.
Lunch and dinner menus focus on classic Italian comfort cooking. Snacks include olives, bruschetta and shoestring zucchini fritti. While starters range from tortellini in brodo, a rich chicken broth with beef and pork, to gnocco fritto served with Parma ham, salami and Parmigiano. Other highlights include beef fillet carpaccio with pecorino cream, hazelnuts, rocket and horseradish dressing. Main courses span handmade pastas such as lasagne and linguine frutti di mare, alongside secondi like lemon-marinated grilled prawns and beef meatballs in a slow-cooked ragu. Desserts keep things traditional, with tiramisu and gelato joined by a well-chosen list of coffees and digestifs.
Inside, the restaurant feels cosy and inviting, with rich wood finishes, white tablecloths and candlelit tables. Rounded cognac-toned booth seating and a large circular wraparound bar create a central focal point, giving the space a timeless Italian feel that is both elegant and approachable. With thoughtful menus, attentive service and a relaxed Belgravia setting, Martino’s is a dependable choice for Italian dining at any time of day.