Located in Birmingham’s historic Jewellery Quarter, Lasan is a contemporary Indian restaurant that blends tradition and innovation with effortless style. From the outside, it appears modest and understated, but step through the doors and you’ll discover a calm, elegant dining space with wooden tables, neutral tones, and soft lighting that create an inviting, relaxed atmosphere.
The decor is simple yet refined, with pale wood accents, cream walls and warm ambient lighting, while large windows fill the room with a gentle glow. Whether it’s a quiet dinner date, a family celebration or a gathering with friends or colleagues, Lasan provides a welcoming backdrop for any occasion.
The menu draws on the depth and diversity of India’s regional cuisines, reimagined with a modern touch, and each dish aims to tell a story. Starters include Konkan crab, Ananas paneer – pineapple infused paneer tikka with beetroot and pineapple chutney – and mixed sharing platters of beef kebab, clay oven chicken, king prawns and salmon with spicy yoghurt and chickpea salad. Vegetarian platters and lighter bites are also available.
Mains range from goat biryani and Delhi korma to sea bass pappu and monkfish johl, alongside vegetarian favourites such as spiced okra and tandoori roasted cauliflower. Desserts feature indulgent choices like sticky date pudding or the signature Bombay Mess, a tropical twist on Eton Mess with mango, coconut and pineapple.
Guests can also explore the six-course Taste of Lasan tasting menu or the four-course party menu for larger groups. Drinks include fine wines, beers and creative cocktails such as Monsoon Season and From Goa With Love. Combining modern Indian cooking with relaxed sophistication, Lasan Birmingham offers a memorable dining experience in the heart of the city.