Located in the heart of North Birmingham, KOKO offers a refined take on Pan-Asian cuisine in an elegant and contemporary setting. Nestled on Tyburn Road, just a short drive from Birmingham city centre, the restaurant is easily accessible and sits within a vibrant area known for its diverse culinary offerings. With its sleek interior design, ambient lighting and upscale décor, KOKO presents a stylish space that is well suited to everything from romantic dinners and family celebrations to corporate gatherings.
KOKO’s menu draws inspiration from across Asia, blending authentic flavours with a modern approach to presentation and technique. Diners can expect an extensive array of beautifully plated dishes, ranging from delicate sushi and sashimi to steaming baskets of dim sum, bao buns, and grilled or wok-fried plates. Highlights from the menu include the KOKO Black Cod, marinated and grilled to perfection, Aromatic Prawns with Shichimi Pepper Salt, and the Singapore Chilli Crab – a rich, spicy favourite.
Vegetarian and plant-based diners are also well catered for, with creative options such as the Sichuan-style Lotus Root and the Emperor’s Plant Protein served in a savoury Cantonese glaze.
Beyond the food, KOKO prides itself on delivering a full sensory dining experience. A vibrant bar and lounge area adds to the atmosphere, with a curated selection of cocktails and mocktails, while private dining spaces are available for those seeking a more intimate or exclusive setting.
Combining bold flavours, elegant surroundings, and attentive service, KOKO has quickly established itself as a standout destination for Pan-Asian dining in Birmingham. Whether you're discovering new dishes or revisiting classic favourites, a meal at KOKO promises a memorable experience in one of the city’s most stylish restaurants.