Nestled in the heart of Birmingham's bustling city centre, Bistro du Vin offers an elegant yet relaxed dining experience that blends classic French culinary traditions with British influences. Located within the stylish Hotel du Vin, the bistro is the perfect venue for everything from casual meals to special celebrations.
The bistro’s chic and contemporary interior enhances the dining experience, with modern decor and ambient lighting creating a welcoming and stylish atmosphere. The open kitchen concept adds an interactive element, allowing guests to watch the culinary team at work, adding a touch of theatre to the dining experience.
The menu at Bistro du Vin is a testament to the art of French cooking, with a modern twist. Menus are seasonally changing, so you never know exactly what to expect, but you can be sure to enjoy some timeless French cooking. Start with the likes of pea soup with goats’ cheese, roasted king scallops in cafe de Paris butter, or watermelon carpaccio with aged feta and roasted pumpkin seeds.
Main courses at Bistro du Vin offer something for every palate. For meat lovers, the rib-eye steak, cooked to your exact preference, is a standout dish, served with an indulgent peppercorn sauce. Alternatively, the chargrilled seabream with fennel and sauce vierge, offers a fresh and flavoursome seafood option. No meal at Bistro du Vin would be complete without indulging in one of their decadent desserts. Treat yourself to a classic creme caramel served with a spiced room and raisin sauce, or enjoy the blueberry and lemon curd fool.
Bistro du Vin Birmingham also offers a delightful afternoon tea option, for those looking for a post-lunch pitstop. Tuck into a variety of French-inspired savouries, from chicken and tarragon Dijonnaise on pain d’epi to ratatouille and vegan feta on socca pancakes, followed by mini creme brulees and citrus tarts. Be sure to wash it all down with tea, Champagne, or one of the site’s signature cocktails.