Fogo de Chao Liverpool is a lively Brazilian steakhouse bringing theatrical rodizio-style dining and colourful South American flavours to the city centre. Open for lunch and dinner, the restaurant combines tableside carving service with warm steakhouse-inspired interiors, a buzzy cocktail bar and terrace seating suited to everything from group celebrations and date nights to more relaxed after-work dining.
At the centre of the Fogo de Chao Liverpool experience is the signature churrasco menu, where servers move through the restaurant carving freshly grilled meats directly onto guests’ plates. Cuts include picanha, fillet, ribeye, lamb, pork and chicken, accompanied by fries, feijoada rice and other Brazilian-inspired sides. Diners can also opt for an enhanced churrasco experience with additions such as Wagyu beef, snow crab, lobster tail, scallops and caviar.
Set within the historic surroundings of Exchange Flags, Fogo de Chao Liverpool also features a large Market Table filled with salads, charcuterie, seasonal dishes and lighter Brazilian-inspired options designed for grazing throughout the meal. Vegetarian dishes including truffle risotto and beetroot and goat’s cheese pasta are also available, alongside a range of shareable sides.
For more casual dining, the bar and terrace menu at Fogo de Chao Liverpool focuses on smaller plates, including Wagyu empanadas, lobster macaroni cheese and grilled cheese bites, while canape menus cater for drinks-led gatherings and celebrations. Desserts include mini churros filled with dulce de leite, creamy brulee cheesecake with white chocolate and red fruits, sorbets and ice creams, alongside coffees, fortified wines and after-dinner cocktails.
Fogo de Chao Liverpool's interiros feel warm and atmospheric, with terracotta tones, wooden floors and leather seating creating a classic steakhouse feel. Industrial-style filament lighting, exposed pipework ceilings, large mirrors and shelves lined with wine bottles add to the dramatic dining room, while the central cocktail bar and temperature-controlled wine room bring a more polished contemporary edge to the space.