The Empress is a modern West African restaurant located on the corner of Pershore Road and St Stephen’s Road in Stirchley, a neighbourhood in South Birmingham known for its independent food scene, creative businesses and diverse culinary offerings. The restaurant occupies the former Dogpool Hotel, a historic local landmark that has been transformed into a contemporary dining space. Its position on Pershore Road places it close to the River Rea, local parks and the wider Stirchley high street, an area celebrated for its mix of breweries, cafés and global cuisines.
The restaurant presents a stylish, elegant interior designed to reflect the richness of Nigerian culture, blending warm tones, modern furnishings and subtle references to West African heritage. The atmosphere is relaxed yet refined, attracting diners from across Birmingham who come for both casual meals and special occasions. The Empress also features a well-stocked bar, offering cocktails inspired by African flavours alongside wines, beers and spirits.
The menu is a celebration of Nigerian and wider West African cuisine, showcasing traditional dishes prepared with contemporary flair. Signature items include pepper soup, Abula, smoky jollof rice, seafood okro, egusi soup and Efo-Riro, served with a choice of swallow. The menu also features grilled meats, seafood dishes, indulgent stews and a range of handcrafted sides. Popular street-food influences appear in items such as shawarma and puff-puff, reflecting the restaurant’s blend of comfort food and elevated dining. Many dishes are available halal, and the kitchen highlights bold spices, rich broths and slow-cooked flavours.
With its prominent Stirchley location, elegant setting and commitment to authentic Nigerian cooking, The Empress brings a distinctive West African dining experience to one of Birmingham’s most vibrant neighbourhoods.