Cona is a luxury halal steakhouse located in the historic Little Germany district of Bradford, specialising in premium beef including world class grades of Wagyu and USDA Prime Beef.
Situated in Little Germany, Cona luxury appeal feels at home amongst Victorian architecture and cultural heritage. Cona’s style is simple and sophisticated, which is reflected in their minimalist, dark and moody interior. Established in 2014, they also have a second site in Ancoats, Manchester. The restaurant’s ambience is fun, exciting and offers a memorable experience. A modern venue offering a premium experience, Cona is the perfect place for a celebration or intimate meal.
The a la carte menu at Cona is centred around the steak experience, including sought-after cuts like Pure Bred Japanese Wagyu A5+ and USDA Prime Angus Beef. Each serving comes with signature triple-cooked chips or French fries, with the option to add truffle for an extra special bite. Aside from the main event, there’s also a great choice of starters including BBQ short rib, heirloom tomato salad and miso milk-fed lamb chops. If you fancy something other than steak for your mains, there’s also beef wellington with mash potato; corn-fed chicken with chicken truffle pie and tender stem broccoli; and surf and turf with dry-aged beef fillet and Whitby Bay lobster. To elevate your meal, perhaps add one of their tempting sides, like bone marrow gravy or truffle mac and cheese. For dessert, there’s vanilla cheesecake with fruit compote, bread and butter pudding and peanut butter cornflake tart. Each dish is crafted with attention to flavour, presentation and seasonality, with menus evolving throughout the year to reflect micro-seasonal produce.
With its commitment to quality ingredients, seasonal menus and exceptional service, Cona stands out as a premier dining destination in Yorkshire.