Tucked away in the heart of Maida Vale, Chelo is a poetic ode to Persian cooking, serving food that proudly tells a story with every spoonful. At its heart is a deep-rooted belief that Persian cuisine is more than sustenance; it’s a cultural expression, rich with sensuality, hospitality, and lyricism. Here, ingredients like rosewater, saffron and pomegranate are not only flavourings, but they’re part of a centuries-old culinary tradition that evokes celebration, warmth and poetry.
The setting is modern yet inviting, allowing the vibrant dishes to take centre stage. Diners are invited to explore a menu that balances comfort with sophistication with a showcase of the Persian table through both traditional recipes and Chelo’s own modern interpretations.
Begin with Mazzah: a trio of fresh, vibrant small plates like the Irooni Slaw with apple and sultanas, smooth and silky Hummus, and Shirazi Salad, a refreshing mix of cucumber, tomato and onion. These are perfect warm-ups for what follows and, just to be clear, what follows is the real soul of Chelo.
From the Robata grill, choose from signature kebabs like Joojeh Zaferooni, marinated chicken bursting with saffron and yoghurt, or the Kabab Torsh, thinly sliced lamb fillet steeped in pomegranate molasses. The Soltani, a decadent pairing of tender lamb fillet and koobideh, is a must for the indecisive.
House specials include the much-loved Gheymeh Badmjan, an aubergine stew slow-cooked with yellow split peas and dried lime, served over saffron rice, and Tahchin Morgh; a golden, crispy rice cake baked with chicken and topped with barberries and nuts.
Chelo’s collaboration with Soho House, with appearances in Shoreditch House, 180 Strand and River House Windsor, is a nod to its growing acclaim and a testament to the universal appeal of its refined yet soulful cooking.
Whether you’re well-versed in Persian food or experiencing it for the first time, Chelo offers a generous and heart-led introduction to its flavours. And hey, get in there now before any more of the cool kids find out about it.