Bandook Cargo

Indian·
££££
·

Good to know

Average Price
££££ - £30 - £49
Cuisines
Indian
Ambience
Cool, Fun, Lively, Romantic, Themed, Traditional, Widely spaced tables
Food Occasions
Dinner, Lunch
Special Features
Gluten-free options, Vegan options, Vegetarian options
Perfect for
Birthdays, Celebrations, Child friendly, Dates, Group dining [8+], Romantic, Special occasions
Food Hygiene Rating

About

Tucked into the lively Wapping Wharf, Bandook Cargo is where Indian street food meets bold, modern flair. Brought to life by the team behind the award-winning Mint Room restaurants, this Bristol gem delivers a casual yet exciting dining experience that turns the vibrant energy of India’s food markets into something truly special. The name ‘Bandook’—meaning ‘rifle’ in Hindi and Urdu - sets the tone for a menu that fires on all cylinders, fusing traditional flavours with fresh, unexpected twists.

The atmosphere is just as dynamic as the food. Think colourful interiors with a playful nod to India’s colonial past, an open kitchen bringing the buzz of street-side cooking indoors, and a welcoming team ready to guide you through a feast of spice and flavour. Whether you’re here for a quick bite or a long, leisurely meal, Bandook Cargo balances relaxed dining with a serious commitment to great cooking.

The menu is a love letter to India’s most beloved street eats. Kick things off with their legendary Tamarind Chicken Wings, a sticky, spicy, sweet explosion tossed with green chillies and coriander. Vegetarians will love the Chilli Paneer, a fiery Indo-Chinese favourite packed with garlic, soy, and fresh peppers. And for something crispy and comforting, the Keema Spring Roll is a must-try - flaky pastry stuffed with spiced lamb mince, potatoes, and onions, served with a punchy mango chilli dip.

Biryani lovers will be spoilt for choice, with fragrant, spice-laden rice dishes starring everything from succulent chicken to a jackfruit option that proves plant-based doesn’t mean missing out on flavour. And if you’re after something rich and hearty, the Grandma Curry of the Day is a signature favourite, offering slow-cooked comfort just like it’s made at home.

No meal is complete without something sweet, and Bandook Cargo delivers. Go classic with syrupy Gulab Jamun, or cool things down with a stick of kulfi, India’s answer to ice cream, in flavours like mango, pistachio, and rose. Casual yet full of character, Bandook Cargo is the go-to for fresh, exciting Indian street food in Bristol. Whether you’re popping in for a snack or settling in for a feast, expect bold flavours, warm hospitality, and a dining experience that’s anything but ordinary.

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Menu Highlights

Starters
PUNJABI LAMB CHOPS - £13.00

Welsh lamb chops marinated with robust Punjabi spices. Served with mint chutney.

TOFU CHILLI BITES - £8.00

Tofu stir-fry tossed with padron peppers, spices, curry leaves and tempered mustard seeds.

Main Courses
GRANDMA’S CHICKEN CURRY - £15.00

Grandma-ji knows best! Bandook’s famed signature, homestyle succulent spring chicken curry.

KERALAN MOILEE - £14.00

A gently spiced Keralan favourite with aubergine in a lovely coconut milk sauce.

Drinks
Bandook Mojito - £10.00

Blackwell’s Jamaican rum, passion fruit, lime, mint & sugar syrup.

Southside Of Mumbai - £10.00

Portobello Road gin, fresh mint, fennel seeds, lime juice & sugar syrup.


FAQs

What's the menu like?

Indian street food

Helpful? 0

Location

UNIT 17, Cargo 2, Museum Street, Bristol, BS1 6ZA

01173 362 845 01173 362 845

Website

Opening Times

Lunch
Mon 12:00-14:30
Tue 12:00-14:30
Wed 12:00-14:30
Thu 12:00-14:30
Fri 12:00-14:30
Sat Closed
Sun Closed
Dinner
Mon 17:30-22:00
Tue 17:30-22:00
Wed 17:30-22:00
Thu 17:30-22:00
Fri 17:30-22:00
Sat Closed
Sun Closed
All day
Mon Closed
Tue Closed
Wed Closed
Thu Closed
Fri Closed
Sat 12:00-23:00
Sun 12:00-21:00

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Call Bandook Cargo to make a booking on:

01173 362 845 01173 362 845

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