Albert’s Schloss, Greater Manchester is an alpine-inspired bar and restaurant serving a varied and indulgent menu of mountain feast dishes and fine European biers. The restaurant is open daily for breakfast, lunch and dinner. There is a large bar area, along with varied table and stool seating throughout the restaurant, which is spacious and contemporary.
Whether you’re looking for lively entertainment, drinks or food you will find it all here. The seasonal Cook Haus menu combines the best alpine produce of Switzerland, France, Germany and Austria, serving breakfast, lunch and dinner throughout the day.
Breakfast options on the menu include traditional bakery dishes and pastries, as well as a cooked breakfast served with streaky smoked bacon and Yorkshire white sausage. Perhaps you will go for the Schloss Benedict served with Black Forest ham, followed by a freshly squeezed orange juice or just-brewed coffee.
Lunch and dinner options include many crowd pleasing dishes such as the Cook Haus cheeseburger served with a smoked beef fat patty, cheddar and fries, and the currywrust platter, which is made with two chilli beef frankfurters, crispy onions, curry sauce and fries.
If you’re looking for vegan dishes you will also find plenty of choice, such as the vegan wurst served with mustard, and the cauliflower kebab served with baba ganoush and toasted almonds.
On Sunday’s you will find a large family-style roast dinner menu, served with all the trimmings including cauliflower cheese and schweins in blankets.
There is a wide selection of wine and European bier, along with fresh tea, coffee and soft drinks available. There are plenty of themed evenings and events throughout the year at Albert’s Schloss, this lively venue is ideal for groups and celebrations.