Akbar’s, located on Manchester’s Liverpool Road, offers a vibrant dining experience in the heart of the city. It is easily accessible and a popular choice for both locals and visitors seeking authentic Indian cuisine.
It stands out for its lively atmosphere and striking interior design, which combines traditional South Asian decor with contemporary styling. The spacious dining area features ornate chandeliers, warm lighting, and colourful artwork that reflect the rich cultural heritage of the Indian subcontinent. Popular among families, couples, and large groups, the restaurant maintains a welcoming and energetic vibe, especially during weekend evenings. The attentive staff are known for their hospitality, ensuring a memorable dining experience whether you're celebrating a special occasion or enjoying a casual meal. Akbar’s also caters for private functions and offers a children’s menu, making it a versatile choice for a wide range of guests.
The restaurant is renowned for its extensive menu, which features a variety of traditional dishes. Highlights include the karahi chicken, a spicy and tender dish cooked in a wok-like vessel, and the lamb handi, where meat is slow-cooked on the bone in a rich, thick gravy. Vegetarian options such as mutter paneer, a creamy dish with peas and Indian cheese, and balti palak aloo dhal, combining spinach, potatoes, and lentils, cater to diverse tastes. The restaurant also offers a selection of starters, including lamb chops and sheekh kebabs, known for their flavourful marinades and tender textures. A distinctive feature of Akbar’s is its naan bread presentation. The 'naan tree' holds large, fluffy naan breads studded with black sesame seeds, adding a theatrical touch to the dining experience.
Akbar’s has garnered acclaim, winning the 'Best of Manchester' title at the English Curry Awards for two consecutive years. The restaurant offers dine-in, takeaway, and delivery options, accommodating various dining preferences.