Perched on the Thames, Doggett’s Coat and Badge gives private dining a distinctly London setting, with four floors, five bars and panoramic views towards St Paul’s. Its dedicated spaces range from the riverside Terrace Bar to the more intimate Boardroom, creating options for corporate lunches, client entertaining, team dinners and celebrations with friends and family. Menus can be adapted to suit different occasions and dietary requirements, with drinks packages available to arrange in advance.
The Terrace Bar is the standout choice for a meal with a view, seating up to 35 guests or accommodating 120 standing. Its riverside position gives gatherings a relaxed sense of place, while the private bar keeps refreshments close by. For a more enclosed setting, Doggett’s Bar seats up to 80 guests or welcomes 110 standing. Wood-panelled flooring, pared-back colours and views across London give the space a polished feel without losing its pub character.
The Boardroom is the most intimate option at Doggett’s Coat and Badge, seating up to 20 or accommodating 35 standing. Sleek furnishings and understated décor create a focused environment for business meetings and smaller celebrations, with complimentary Wi-Fi, a projector and screen, flip chart facilities and refreshments including tea, coffee and morning pastries.
Doggett’s Coat and Badge's classic celebration menu offers two or three courses, with choices including smoked Scottish salmon, British steak and Nicholson’s Pale Ale pie, garlic chicken schnitzel and pan-roasted salmon, followed by double chocolate brownie or zesty lemon tart. The premium menu moves into baked goat’s cheese, pulled beef rib croquettes, lamb shank, chicken forestier and 8oz chargrilled sirloin. For a more informal gathering, buffet options include cheeseburger sliders, chorizo and chicken skewers, calamari and mini lamb and mint pies, alongside vegetarian and vegan choices, sharing boards and dessert platters.