Gather friends, family or colleagues for a festive celebration inspired by the vibrant flavours of Peru at Coya City. Offering a collection of beautifully designed event spaces, the restaurant caters for everything from intimate Christmas dinners to large office parties, with room for up to 150 guests. Shared and exclusive Christmas parties are both available, while bespoke festive packages make it easy to create a celebration tailored to your group.
Choose from a variety of distinctive spaces, each with its own personality. The elegant Private Dining Room seats up to 14 guests, while the semi-private Inti Room welcomes 30 for dining or 50 standing, separated from the main restaurant by heavy curtains for added privacy. The light-filled Sun Gate Room accommodates 45 seated or 70 standing, and the Private Dining Lounge offers space for 20 guests for dinner or 50 for canape receptions. Outdoors, the City Courtyard hosts 20 seated or 30 standing, while the lively Pisco Bar & Lounge welcomes up to 80 standing guests. For larger celebrations, the restaurant can accommodate up to 120 guests for dining or 150 standing.
Festive menus celebrate Coya’s modern Peruvian cuisine with dishes such as baby squid with quinoa, smoked shiitake tacos, spicy yellowfin tuna ceviche, charred aubergine and spicy beef fillet, followed by desserts including churros with chocolate and dulce de leche. Bespoke drinks packages can be created to suit every celebration, with cocktails, wines, beers, mocktails, soft drinks and hot beverages available.
Each event space has its own distinctive character, from the vibrant green tiling of the Inti Room and the airy Sun Gate Room to the rich blue walls and burnt orange seating of the Private Dining Lounge. Throughout the venue, colourful Peruvian artwork, jewel-toned furnishings, lush planting and atmospheric lighting create a warm, immersive backdrop, while the Pisco Bar serves expertly crafted cocktails that keep the festive celebrations going into the night.