Brook Hall Cookery School

Address:	9 Sheep Street, Winslow, Buckinghamshire MK18 3HL
Tel	01296 712111
Email:	Contact by email
Website:	Visit Brook Hall Cookery School website

Brook Hall Cookery School Information:

Owned & run by Stephen Bulmer, who was previously head chef of the Raymond Blanc Cookery School at Le Manoir aux Quat’Saisons, Brook Hall provides a relaxed, intimate location for private dining & small meetings. Cooking-based teambuilding events in the teaching kitchens are a speciality, & a day can easily be created to suit the specific needs of individual companies. Practical classes are available for a maximum of 10 people, while cooking demonstrations can be held for up to 20. The cookery school is set within a stylishly decorated Grade II-listed townhouse & the ground floor dining room & drawing room are both available for top-quality dining & small receptions for up to 30 people. The property also features a garden with an outdoor heated swimming pool, while three bedrooms & a meeting room are located on the first floor. Additional bedrooms are available at a hotel opposite the venue.

Brook Hall Cookery School Capacities:

Function Room	Meeting or Conference	Sit-down Dinner	Stand-up Reception
Dining Room	16	16	30
Lilac Room	16	0	0

Brook Hall Cookery School Location:

For more information, visit Brook Hall Cookery School website.