Lindsay Room
Richard Corrigan's first sole-owned restaurant in London has a range of hearty private dining options this festive season, from exclusive hire of the restaurant for 75 people to an intimate six in the Kitchen Library or 12 at the Chef's Table, overlooking all the action. Corrigan's majors in the wholesome, no nonsense cooking that made the chef famous & won the restaurant AA London Restaurant of the Year, in 2010. Taking inspiration from his Irish roots, the set menus have a modern slant and includes seasonal favourites such as smoked salmon, venison Wellington and rhubarb crumble. Champagne receptions are avialble in the Lindsay Room and complimentary canapes are served on arrival in all the event spaces. Prices for set menus range from £62 to £100.
Corrigan's Mayfair's venue review
| Function Room | Meeting | Dinner | Reception |
|---|---|---|---|
| Corrigan | - | 70 | 75 |
| Lindsay Room | - | 25 | - |
| Chef | - | 12 | - |
| Kitchen Library | - | 6 | - |
Travel to Christmas at Corrigan's in style with London's leading minicab firm Addison Lee.
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