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|Address:||126 West Street, Marlow, Buckinghamshire SL7 2BP|
|Price: £44.00||Wine: £15.50||Champagne: £35.00|
|Opening Hours:||Mon-Sat 12N-2.30pm 5-10.30pm Sun 12N-3pm|
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My wife and i , had dinner here on saturday, i must admitt i was slightly optomostic that this would live up to other 2 michelin star establishments i have been too, but i am glad to say i was blown away, it was a country mile ahead in my view. The restaurant is very small, but has a very traditional feel, and has kept the “pub” theme, which is great. Very friendly and informal staff, really liked this, not some ponsy snob looking down on you like he is doing you a favour as many of these michelin restaurants have…that i hate!
the food, i had the crispy pigs head to start my wife had the haddock omelette, both were brilliant and of the highest standard , mine in particular was for a lack of a better word, monumental!! i could have easily eaten another one and beautifully presentented, not a pigs head in sight!!!
second course i had the duck which won Tom the main from great british menu, it was brillaint and the chips to die for, my wife had the beef which was one of the best i have tatsted soo tender and flavoursom.
we opted to share a dessert, a chocolate cake, it was very good indeed, not the best i have had, but it can be forgiven for the rollercaoster of flavours we had just been presented with.
i have eaten at most 2 and 3 star michelin retaurants in london, this was right up their with the best and in my view eclipses them, well done michelin at last your inspectors have got it right, shame they cant get it right with the london scene, i would be stripping many of them of their stars, they simply do not deserve them in any way shape or form.
the most amazing thing, 2 starters 2 mains, desert, 2 glasses of champagne, wine, water, a smidge over 140, notes,service was not added to the bill we left tip in cash, any london restaurant would be minum double that if not tripple, plus how these london restaurants have the bare face cheek to add 15% service charge to the bill is a disgrace, i always cross it off and leave what i think is a reasonable tip. this is the best value michelin eatery i have ever been too and i cant wait to go back.