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|Address:||161 Wardour Street, London W1F 8WJ|
|Tel:||020 7734 3324|
|Price: £43.00||Wine: £17.95||Champagne: £34.50|
|Opening Hours:||Mon-Fri 12N-3pm Mon-Sat 6-11.30pm|
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St Moritz is the perfect way to banish those winter blues – a twee restaurant on Wardour street split over two floors , decked out Alpine style and dishing out some of the best Fondue in London (of which there isn’t enough). The seating downstairs is a bit cramped and the table next to the main door should be avoided, particularly at Winter. When booking (only by telephone or fax?) , do ask for a table upstairs which is much more comfortable. True, the service can be a little brusque occasionally, but the restaurant is small, very popular and inexpensive so I guess that goes with the territory. A great place for a get together with friends and polish off a cauldron of bubbling cheese and a few bottles.