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|Address:||Unit 24, Liverpool Street Station, London EC2M 7PY|
|Tel:||020 7247 3227|
|Price: £33.00||Wine: £18.00||Champagne: £40.00|
|Opening Hours:||Mon-Fri 11.30am-10pm|
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Okay, my name is Mark and I am an addict! A Sushi addict I hasten to add.
So my trip to Moshi Moshi at Liverpool Street recently was lined up as my Sushi fix for the week. As I travel home from the ultra busy Liverpool St, I quiet often get the chance to pop in here, mainly as my train these days seems rarer than an Olympic 2012 spectator ticket. I sit at the comfy bar seating area where the Sushi travels around on the rather slow conveyer belt until someone takes the trouble to grab it. This can of course be an issue if there is no one there to actually eat it. In my opinion a negative with serving fresh fish and eating this way. My visit was around 7.30pm but it was clear to me that some of the dishes on the belt were not entirely fresh looking and therefore unappealing. So they continue to take the conveyer ride as they had done for no doubt some time before my arrival. I do on this occasion order direct from the menu and the food is fresh, tasty and just what I need for my addiction. The spicy tuna hand roll is just that with a nice crisp exterior. My Sardine Miso soup with fresh ginger is perfect and something I will be trying at home.
I am not keen that cloths and tea towells are just left out on show next to the sink and other cleaning materials in front of where I am seated. Yes I like the idea of a trained Sushi chef preparing the food in front of me, but I do not want to see the kitchen sink when I sit down for my meal. The staff here are super effcient and always on hand to advise and greet with a smile.
I will be back, but may tend more to now order from the menu unless they can think of some way to keep those already prepared and slow moving dishes fresh and ready to be grabbed.