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|Address:||40-42 William IV Street, Strand, London WC2N 4DD|
|Tel:||020 3551 9854|
|Price: £40.00||Wine: £17.50||Champagne: £59.50|
|Opening Hours:||Mon-Sat 12N-11pm Sun 11am-6pm|
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I love the look and feel of this restaurant, it's glamourous without being pretentious (Dean Street take note)!
The menu looked like it was designed around all my personal food heavens and I was not disappointed. Snail and bacon pie as a starter is a must, although make sure you go hungry as it's a big portion! Warm onion tart with figs and goats cheese was exactly as you'd expect.
For mains we had pork belly with puy lentils and the bavette which was delicious but I still prefer the one at Terroirs. I like the presentation of mini le creuset pots and pans, very cute.
For pudding we shared the lemon tart which was the nicest I've ever had *I've had a lot*…
At the moment it's clear they're having some early teething problems with staff which is why our service was very patchy but that certainly won't stop me going back, I'm sure they'll have them ironed out soon.
Great value for money – 2 courses, 2 carraffes and a bottle for £100.
Could be my new favourite.