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|Address:||13-15 West Street, London WC2H 9NE|
|Tel:||020 3463 2532|
|Price: £81.00||Wine: £32.00||Champagne: £79.00|
|Opening Hours:||Mon-Sun 12N-2.30pm 5.30-10.30pm|
3 of 4 people found this review helpful.
I've eaten at both of the restaurants in the building, L'Atelier on the ground floor and La Cuisine on the first floor – both are very different in decor and cuisine but have two things in common – wherever you sit you can see the busy team of chefs buzzing around creating your delectable dishes. I love the counter concept of L'Atelier – very chic and cool – almost like a chic sushi bar without the sushi and instead a selection of cool little dishes to tempt such as Scottish lobster with a ‘mist’ of Hennessy and pig trotter served on parmesan toast. Upstairs the food is more mainstream but equally scrumptious with plenty of favourites on offer – the lamb and veal dishes particular favourites. As for dessert you must try the ‘boule suprise’, one of the most creative desserts I've ever had. I'd also tell you to make sure you check out the intimate little bar at the top of the building, one of London's best kept secret. Oops…