Beth's review of Hakkasan

I have been going to Hakkasan for several years and love it's consistency. I know what I like to eat there (Chilean Seabass, Jasmine Smoked Pork Ribs, duck salad, dim sum platter to name a few dishes) and it never fails to deliver. It's always buzzing with chatter, smells good and you get very well looked after. The drinks are also spot on, and my favorite cocktail has always been the Lychee Martini.
The only problem with Hakkasan is the turnover, there is a slight conveyer belt dining feeling going on, with a 2hr sitting and tables packed closely together it can feel a little impersonal. However this a small minus in an army of plusses. The only meal I have had @ Hakkasan that i didn't enjoy was when I was advised to try dishes that i knew I probably wouldn't like, so my advice is stick to what you like, do try something different, but if you don't like the sound of it don't try it because at the prices you want to enjoy every mouhtful!