Junglefresh.'s review of Fish Central

I eat at this “restaurant” (actually an upmarket fish and chips) about twice a month.
Why ? Because although the address is unprepossessing and the actual place quite stark and plasticky, the fish is top-notch. Fresh. Tasty. Cooked expertly. Great variety. OK, not the sort of place you would linger at or take anyone for a romantic evening (or lunch) but it is clean and the service friendly if sometimes oddly dispraxic. I challenge you not to like the “gratinated” rock oysters, or the Scallop starter. Same goes for the Roast Cod with roast mediterranean vegetables, the smoked haddock in flaky pastry and mushroom sauce, or any of the fish dishes come to think of it. The wines are limited, but the Muscadet is far from the awful stuff it used to be and is very good value. The entire meal is in fact hard to beat in terms of value for money.