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|Address:||9 Devonshire Square, London EC2M 4WY|
|Tel:||020 7626 5000|
|Price: £47.00||Wine: £19.00||Champagne: £39.00|
|Opening Hours:||Mon-Fri 12N-2.30pm Mon-Sat 6-10.30pm|
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It is difficult to see how Cinnamon Kitchen could improve on the food. Five of us attended the 5th Anniversary at CK. I don't think I had ever had spiced game before. Quail breasts were stunningly good; marinated I would imagine and carefully spiced, enhanced by fresh and some piquant accompanying ingredients. Nothing eclipsed this impressive opener, but mixed game Kebab and Roe deer were very skilfully done and I think the best way to enjoy game (especially for those a little timid of trying game), both of which I would definitely order again. In-between these two came Grouse, which I have never enjoyed until I ate it on this evening – I happily cleared my plate. I must just say that I couldn't help smile at the aptly entitled menu : “Game-on”, but there were plenty more reasons to smile through the event.
Service was good, wine flight was generous and a great introduction to reds suiting spicy dishes for those who hadn't previously dabbled. As entertaining as the double act of Vivek Singh and wine man (Tim Atkin ) was, it could have been slightly shorter at the beginning, but this is just a minor point emphasised by the fact that I was more than ready to eat. But importantly it must be remembered that it was a big celebration and fantastic achievement for Vivek Singh & Co.