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|Address:||62-64 Weston Street, London SE1 3QJ|
|Tel:||020 7403 4600|
|Price: £49.00||Wine: £18.50||Champagne: £40.00|
|Opening Hours:||Mon-Fri 12N-2.30pm, Mon-Sun 6pm-10pm|
2 of 2 people found this review helpful.
I love everything about Champor Champor and it really is – as its name suggests – a mix match of all things good about dining out; from great service, innovative food and an ambience that truly transports you to an altogether exotic climate. Decor and interiors are quirky, yet manage to showcase indo-asian arts and crafts well. Food which begins with appetising complimentary banana breads and tofu skin ‘poppadom’ as well as an interesting array of amuse bouche, continues to make even the most unexcited of diner's salivate. Try the spicy tropical fruit salad with both zingy and chilli flavours, beautifully balanced. Mains are well thought out and each dish is accompanied by more than adequate sides, including the succulent and tasty seabass fillet curry. The restaurant has even considered the importance of mid course palette cleansers with refreshing granita's and at the end don't miss out on the plum wine. Service was attentive, polite and within good time and having been a few times over two years, I can safely and happily say this has remained consistent – something that's hard to find in London these days. Great for nights where you want to impress…