Matt's review of Artigiano

Remarkable. For a location bristling with potential, the restaurant under delivers at an exorbitant price. The appetizer of crab and lobster in a cream tamable was overwhelmed by mustard to make it inedible. The veal milanese was tough, over breaded and room temperature, with little character or texture. They were out of bread at 9PM. All this for £100. A real shame.