(menu)

Food fiend's review of

Restaurant
Address:36 The Cut, London SE1 8LP
Tel:020 7928 9898
Email:
Price: £36.00Wine: £12.50 Champagne: £40.00
Opening Hours:Tues-Sat 12N-2.30pm Mon-Sat 6-10.30pm Sun 12.30-5pm

Food fiend 30s, Female, United Kingdom

Member since September 2008

Gold reviewer since November 2009.

Reviews written: 33 (13 voted helpful)

Restaurants rated: 23 (this year)

Hasn't posted in the forum yet

Overall:7
Food and Drink:7
Service:8
Atmosphere:7
Value for Money:7

I had heard fantastic things about the Anchor and Hope but the few times we had passed by, it was heaving, or the menu looked a bit too eclectic for my tastes. We came upon an empty restaurant on a Saturday for once so decided to take our chances.

I passed on the starters and went straight for the braised lamb neck as my main – very fatty (though this wasnt a bad thing) but probably not the ideal Saturday lunch before a day walking in the sun. It was quite big, bit fatty but tasty, a very hearty meal. Partner had roast chicken caesars salad which looked ok – again, nothing really special. I, of course, had pudding which was the pistachio-est pistachio cake id ever had, delicious, and a bit of a work of art for an obsessive baker like me!

The Anchor and Hope is hugely popular, despite me thinking it was just ‘nice’ – ive also had mixed experiences with their sister place Great Queen Street, once having a fantastic mindblowing roast chicken to share, then having a bland rump steak on another trip. The Anchor and Hope takes no bookings and if you are a fussy sort, id say come early, check the day's menu and have a backup just in case (Tas is over the road and ALWAYS heaving). Or else come on a Saturday lunchtime, i doubt you'd be disappointed, i just didnt see what the huge fuss was about…

2 September 2009
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