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29 July 2014
(menu)

The Stonemill

Rockfield, Monmouth, South Wales NP25 5SW

£33.00 British South Wales
  • Wine: £11.95
  • Champagne: £29.95
  • Opening Hours: Tue-Sat 12N-2pm 6-9.30pm Sun 12N-2.30pm

Square Meal Review of The Stonemill ?

This converted, 16th-century barn sits at the heart of a cluster of ivy-clad farm buildings. The interior has been beautifully styled to make the most of beams, stonework & the odd bit of farming memorabilia, without descending into rustic cliches. Locally sourced produce as you would expect is key & many of the items on the menu are homemade. Lunchtime could bring steamed mussels, an open sandwich of roasted Longhorn beef with homemade horseradish sauce, or a Welsh cheese ploughman’s. An evening meal, meanwhile, might start with hot smoked salmon with fennel coleslaw & lemon oil or roasted pigeon breast with pancetta crisps, Jerusalem artichoke puree & savoy cabbage, followed by fillets of pink bream with char-grilled Mediterranean vegetables, pistachio crumble & provençal sauce, or caramelised gnocchi with sea spinach, roasted pine kernels & four cheese sauce.

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  1. The Stonemill

    Rockfield, Monmouth, South Wales NP25 5SW
    Overall rating:
     
    Nicola T.
        (1)

     
    • Food & Drink: 1
    • Service: 1
    • Atmosphere: 1
    • Value: 1

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    Essential Details for The Stonemill

    • Address: Rockfield, Monmouth, South Wales NP25 5SW
    • Telephone: 01600 716273
    • Website:
    • Opening Hours: Tue-Sat 12N-2pm 6-9.30pm Sun 12N-2.30pm
    • Restaurant Facilities: Accommodation available

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