Barn Asia

Cambodian, Thai & Vietnamese influences are pulled together in Newcastle’s first pan-Asian restaurant. Barn Asia is the latest addition to the Barn group of restaurants, delivering tapas-style dishes such as tempura king prawns, pork & shiitake mushroom pot-sticker dumplings with black vinegar, scallops with pork & peanut caramel, Thai curries, laksa, bang bang chicken & the like. Vast, contemporary, Asian-themed canvasses & floor-to-ceiling windows provide the backdrop, giving great views on to Waterloo Square. Booking ahead is essential.