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28 July 2014
(menu)

The Wensleydale Heifer

West Witton, Yorkshire DL8 4LS

£37.00 Fish Yorkshire
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  • Wine: £14.50
  • Champagne: £35.00
  • Opening Hours: Mon-Sun 12N-2.30pm 6-9.30pm

Square Meal Review of The Wensleydale Heifer ?

There’s not a whiff of ozone in the air, but the Wenselydale Heifer still manages to ply its trade as a seafood pub/restaurant deep in the Yorkshire Dales. It’s been some years since David Moss shifted his expertise down the road from the Crab & Lobster at Asenby to this rambling, whitewashed inn, & he has never looked back. The fish bar is a more informal place to eat than the rather elegant dining room, but both offer a range of terrific dishes. Modern classics such as chilli salt squid, seafood pie or herb-crusted fishcakes with a leek & Cheddar thermidor sauce hit the spot, but there’s plenty of meaty local stuff going on too – roast chicken or shoulder of lamb with rosemary & garlic gratin, for example. That said, the Whitby cod in crackling Black Sheep batter with fat chips & posh peas is probably the best fish supper you’ll eat all year.

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    Essential Details for The Wensleydale Heifer

    • Address: West Witton, Yorkshire DL8 4LS
    • Telephone: 01969 622 322
    • Website:
    • Opening Hours: Mon-Sun 12N-2.30pm 6-9.30pm
    • Restaurant Facilities: Accommodation available
    • Cuisine: Fish
    • Area: Yorkshire
    • Price: £37.00
    • Wine: £14.50
    • Champagne: £35.00

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